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Features & Details
- All the ingredients for the "fermented turmeric grains" are made from pesticide-free ingredients in Okinawa Prefecture.
- The turmeric is fermented by the manufacturer's unique manufacturing method to increase the mineral content! Contains yellow polyphenols called curcumin (curcuminoids).
- The taste is soft and easy to take. Recommended for those who want to have a healthy day.
- In Okinawa there are autumn turmeric (Ukon) spring turmeric (Kyouou) and purple turmeric (Gajutsu). This product adopts only "autumn turmeric=Turmeric(Ukon) ".
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Description of RYUKYU BIO-RESOURCE : Fermented autumn turmeric from Okinawa 120g
<Fermented Turmeric> By the maker's original method, turmeric is fermented to remove the unique earthy odor and bitterness of turmeric, enhance the antioxidant action, and further increase the mineral content. <Curcumin> A type of polyphenol contained in turmeric, a yellow pigment. It is also used for coloring curries and pickles in Japan. The presence of essential oils and minerals contained in turmeric supports your health. [Nutritional facts (per 100g)] Heat quantity 327kcal Protein 8.4g Fat 6.8g Carbohydrate 43.6g Dietary fiber 29.1g Sodium 31.5mg Niacin (12.7mg) Vitamin B2 0.22 mg Vitamin B6 0.74 mg Vitamin E (2.2 mg) Curcumin 2.0-3.5g Calcium 550-1000mg Iron 50-100mg Phosphorus 580mg Magnesium 443mg Potassium 2965mg Copper (1.1 mg) Zinc (7.5 mg) Manganese 0.26 mg Selenium 0.07mg Iodine (0.7mg) Chromium 0.37mg "Fermented turmeric grains" is a dietary supplement. [What is a dietary supplement? ] A food that supplements nutrients that cannot be obtained from daily meals alone. [Estimated daily intake] We recommend that you take 15 capsules a day, divided into three times, morning, noon and evening. [How to take] Recommended to take about 5 to 10 tablets after drinking) [Raw materials] Fermented turmeric (Okinawa turmeric 100%) * "Fermented turmeric granules" do not use any excipients and are hardened only with 100% fermented turmeric.
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